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Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove

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  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
  • Whole Body Tri-Ply Stainless Steel Frying Pan 316 Stainless Steel Wok Pan Double-sided Honeycomb Skillet Suitable for All Stove
$37.35 - $46.05

Description

• Tri-Ply Stainless Steel :The pan is made of high-quality tri-ply stainless steel, ensuring durability and longevity.


• Double-sided Honeycomb Skillet :The double-sided honeycomb design allows for even heat distribution, making it easier to cook food without burning it.


• Eco-Friendly Material :The pan is made of eco-friendly stainless steel, making it a sustainable choice for environmentally conscious consumers.


• Non-stick Wok :The non-stick wok feature ensures that food doesn't stick to the pan, making it easier to clean and maintain.


Made of high-quality stainless steel

The pan is made of 316 stainless steel, ensuring durability and longevity.

Double-sided design for versatile use

The pan has a double-sided design, making it suitable for both gas and induction cookers.

Eco-friendly feature for safe cooking

The pan is eco-friendly, making it a safe choice for those who care about the environment.

Non-stick surface for easy cleaning

The pan has a non-stick surface, making it easy to clean and maintain.

• Tri-Ply Stainless Steel :The pan is made of high-quality tri-ply stainless steel, ensuring durability and longevity.

• Double-sided Honeycomb Skillet :The double-sided honeycomb design allows for even heat distribution, making it easier to cook food without burning it.

• Non-stick Wok Pan :The non-stick wok pan makes it easy to clean and prevents food from sticking, making it a great choice for busy cooks.

• Eco-Friendly Material :Made of eco-friendly stainless steel, this pan is a great choice for those who want to reduce their environmental impact while cooking.

• Tri-ply stainless steel:The pan is made of high-quality tri-ply stainless steel, ensuring durability and longevity.

• Double-sided Honeycomb Skillet :The double-sided honeycomb design allows for even heat distribution, making it easier to cook food thoroughly.

• Eco-Friendly Material:Made of eco-friendly stainless steel, this pan is a sustainable choice for environmentally conscious consumers.

• Non-stick Wok:The non-stick wok surface ensures that food doesn't stick, making it easier to clean and maintain.

Product description

Features:

SautePanare made up of high-quality stainless steel, which is highly durable, corrosion-resistant, and does not react with food to ensure healthy cooking.The entire fryingpan body is all tri-ply bonded construction ensures optimal heat distribution for fast even heating and energy saving,will spend 20% Gas or electricity less that you have spend in cooking before.The ergonomic stainless steel handle gives a firm grip for comfortable operation during cooking. The hollow design of the handle keeps the handle cool to avoid overheating and burns.

Specification:

Material:Stainless steel

Special Feature:Oven Safe, Induction Stovetop Compatible

Color:Silver

Diameter:26cm;28cm;30cm;32cm

S\/S 316 inside and 430 outside with honeycomb

Thickness: 2.5mm composite stainless steel

Package included:

1PC pan

NOTED:

1.Non-stick Pan surface cannot be used to make acidic food.

2.Do not use a iron spatula to prevent damage to the surface coating of the Non-stick surface.

3.In order to extend the service life of the Non-stick pan surface, do not dry burn the pan.

4.If there are stubborn stains, do not use steel wire balls to clean them, as it will damage the surface coating.

Notice:

- There may be some size errors due to manual measurement.

-Due to different lighting effects and monitor settings, the actual color of the item may not accurately reflect the color on the picture.


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