Zhangqiu is the birthplace of traditional Chinese iron pot.
There is a group of artisans who have insisted on using the oldest craftsmanship to make iron pots for hundreds of years, and abandoned the modern industry to insist on using iron hammers and hand to make iron pots.
We think of it as a commodity or kitchen utensil,
But in the hearts of these artisans, this is a cultural heritage,
This is China's ancient industrial culture

Please note that since it is handmade, the texture of each wok is unique, you need to understand this















Mirror versions, they are smooth Need better workmanship







Made with the most traditional craftsmanship

Baking pan
When the iron pan is finished, it is silver, very beautiful, but easy to rust
So it needs to go through a special treatment. In China, it's called-baking pan.
The processed iron pan is blue. This step is very important, so we will complete this step for you free of charge before we ship. When you receive the iron pan, it is blue, and it needs normal maintenance after daily use. They can do their best.